This gin is inspired by the idea of making a strong powerful gin that fills the palate with flavours that are deliciously outstanding and easy to identify.

Showcasing all the unique flavours that a full bodied gin can reveal.

Beautifully crafted, texturally rewarding yet possessing perfect balance and linearity, the flavours of dark cherries, hints of smoked meats and red fruits seamless combine with the fine boned tannins and subtle oak nuances in a long and persistent finish.

Beautifully crafted, texturally rewarding yet possessing perfect balance and linearity, the flavours of dark cherries, hints of smoked meats and red fruits seamless combine with the fine boned tannins and subtle oak nuances in a long and persistent finish.

Beautifully crafted, texturally rewarding yet possessing perfect balance and linearity, the flavours of dark cherries, hints of smoked meats and red fruits seamless combine with the fine boned tannins and subtle oak nuances in a long and persistent finish.

Deep ruby red in appearance, the wine is elegant with subtle oak integration.

The palate is energetic and is backed up by intense dark red fruit that follows with a long flavourful finish.

Klein Constantia is custodian to some of the most historic vineyards in South Africa and, indeed, the world.

Made from 100% Chardonnay - fresh and lively with a flinty nose and elegant lemon and pear flavours.

The palate is rich with a delicate mousse and fine bubbles, rounded off with a long zesty finish.

The 2016 Meres has a perfumed bouquet with bright layers of rose petal, raspberry, lavender and subtle cool spice notes. The palate has a long, juicy and sappy core of ripe forest fruits - raspberry and blackberry - that is complemented and neatly surrounded by fine earthy tannin. The power of the fruit-driven palate offers early appeal, however the tannin and structure of the wine will ensure good medium-term cellaring potential.

In typical fashion, the 2016 Haven opens with a brooding nose of deep red fruits and spicy aromas of sandalwood, kola nut and dried orange peel. On the palate the wine is deep, full-bodied and tangy, with flavours of cranberry and blood plum, that stretch the full length along with a tight line of very fine tannin. The fleshy fruit weight of the palate allows accessibility now, however the structure suggests this is a wine that will develop even more interest with time.

Golden straw in hue, the 2018 Beurrot Pinot Gris shows perfumed aromas of honey-tinged apple and pear skin, followed by lemon pith, rose petal and spice. The palate displays lively green apple and kaffir lime flavours and is delicately textured with zesty acidity and a savoury oatmeal finish.

Attractive citrus scents combine with blossoming white flowers and honeysuckle on the nose. Fresh mandarin and ginger spice dominate the palate with lemon pith, white nectarine and toasted cashew. The briny acidity provides a linear freshness resulting in excellent length and a chalky texture.

The 2018 Massale Pinot Noir offers a youthful perfume of black cherry, wild summer berries and dried rose petal. On the palate, the wine is deep, medium-bodied and layered with flavours of cherry and cranberry, soft pillowy tannins and excellent length and fruit purity.

KOVAL controls every step of the spirit-making process: From milling the locally grown grain to distilling, barreling, and finally bottling.

KOVAL’s Barreled Gin follows the same prized recipe as their Dry Gin with the addition of spiced oak flavours that come from barrel aging.

KOVAL controls every step of the spirit-making process: From milling the locally grown grain to distilling, barreling, and finally bottling.

Juniper and wildflowers envelop the nose, while the taste is dry, yet vibrant – clean and nuanced by emerald grasses, golden citrus, and white pepper with a round, floral body.