The 2017 Maude is sourced from Central Otago's premium sub regions, each contributing to this savoury, complex Pinot Noir.

Aromas of dark cherry, plum and dried herbs team up with a palate that displays layers of dark fruit flavours entwined with velvety but structural tannins.

The 2017 Maude is sourced from Central Otago's premium sub regions, each contributing to this savoury, complex Pinot Noir.

Aromas of dark cherry, plum and dried herbs team up with a palate that displays layers of dark fruit flavours entwined with velvety but structural tannins.

Generous notes of nectarine, mandarin and roasted almonds leap from the glass - the palate is textural and creamy with peach and grapefruit rind giving way to roasted cashew and flint.

Light but bright crimson in colour. Red berries including raspberry and mulberry feature on the nose and palate, where there is the slightest hint of strawberry as well.

Meerea Park Indie Shiraz Pinot flavour is clean, wonderfully medium-bodied with enviable length and poise.

Meltwater Pinot Noir has generous aromatics of red fruits and attractive florals.

The palate is succulent, juicy and bright with vibrant red fruits, a whiff of smoke and a smack of sappiness adding interest and depth.

Textured, fresh and interesting!

Taut and intenseley aromatic.

Delicate florals on a full palate and a solid acid backbone.

Aromatic and well balanced - notes of white stone fruit with a slightly saline acid backbone giving great length.